3 × 100 ml Grossal Extra Virgin Olive Oil Pack

INGREDIENTS

100% Grossal extra virgin olive oil.

ALLERGENS

No declared allergenic ingredients.

ORIGIN

Moixent, Valencia, Spain.

PRODUCED BY

Cooperativa V. del Camp Sant Pere de Moixent.

SELECTED BY

Quintana Gourmet.

NUTRITIONAL INFORMATION

Average nutritional values per 100 g:

• Energy: 3,700 kJ / 888 kcal
• Fat: 100 gOf which saturates: 14 g
• Carbohydrate: 0 gOf which sugars: 0 g
• Protein: 0 g
• Salt: 0 g

QUALITY & CRAFTSMANSHIP

• 100% Grossal extra virgin olive oil.
• Single-variety olive oil made exclusively from Grossal olives.
• Produced by the Sant Pere de Moixent Cooperative in Valencia, Spain.
• Selected by Quintana Gourmet for its origin, quality and distinctive gastronomic character.
• Early harvest during the first half of October.
• Cold extraction using a two-phase process at 20°C.
• Sourced from an olive-growing area approximately 350 metres above sea level.

ORIGIN & TERROIR

Moixent, in the Valencian region of La Costera, is the birthplace of our first selection.

A Mediterranean inland landscape where olive cultivation forms part of the scenery, agricultural heritage and local identity.

The Grossal variety, closely associated with this region, is at the heart of an olive oil that expresses the character of its origins.

TASTING NOTES

A single-variety extra virgin olive oil with a balanced character and a distinctive Mediterranean identity.

Its versatility makes it equally suited to enjoying raw, where the olive oil takes centre stage, or as an accompaniment to a variety of dishes.

• Olive variety: 100% Grossal.
• Origin: Moixent, Valencia, Spain.
• Production: Cold extraction.
• Character: Balanced, with a distinctive identity.
• Tasting experience: An invitation to discover and appreciate the character of the Grossal olive variety.

PAIRINGS & SERVING SUGGESTIONS

Particularly well suited to:

• Artisan bread and toast.
• Salads and fresh or roasted vegetables.
• Meat and fish dishes.
• Rice dishes and Mediterranean cuisine.
• Cheese and Ibérico charcuterie boards.
• Finishing dishes with a final drizzle of extra virgin olive oil.

An invitation to discover how exceptional olive oil can enhance both everyday moments and special occasions.

AVAILABLE FORMATS

• 100 ml bottle: An ideal introduction to our selection, perfect for tasting or including in a gourmet gift.
• 250 ml bottle: A versatile format for regular enjoyment and a variety of occasions around the table.
• 500 ml bottle: Designed for those who wish to make our 100% Grossal extra virgin olive oil part of their kitchen and enjoy it more frequently.

All formats contain 100% Grossal extra virgin olive oil, selected by Quintana Gourmet and produced in Moixent, Valencia.

QUINTANA SELECTION NO. 1

Our first selection reflects our desire to bring products with origin, character and identity to your table.

An extra virgin olive oil that celebrates our connection to the land and our approach to gastronomy.

From its origins. To your table.

STORAGE

Store in a cool, dry place, away from heat and direct light.

Keep the bottle tightly closed after each use.

Best before the date indicated on the packaging.

SERVING SUGGESTIONS

Best enjoyed raw to appreciate the distinctive character of the Grossal olive variety.

Perfect with artisan bread, salads, vegetables, meat, fish, rice dishes, cheese and Ibérico charcuterie.

Also suitable for everyday cooking and as a finishing touch to a variety of dishes.