Fine natural spring salt, created through a traditional process shaped by the constant north-easterly wind and the patient work of removing salt crystals from the bottom of the salt pans.

Its delicate, naturally formed crystals vary in size and are particularly rich in calcium. An everyday kitchen essential, perfect for seasoning soups, sauces, creams and baked dishes.

Packaging: 300g cardboard box with a biodegradable inner bag.

An everyday essential for cooking

With its fine grain and quick dissolution, this natural spring salt is ideal for daily cooking, table seasoning and dishes requiring an even distribution of flavour.

From soups and sauces to salads, vegetables and homemade recipes, its delicate crystals bring a balanced finishing touch.

Pure salt, without artificial anti-caking agents

Unrefined and never subjected to high-temperature processing, this spring salt contains no artificial anti-caking agents, including E535, or other additives.

Due to its natural composition, small lumps may occasionally form in humid conditions. Simply break them apart before use.

Its natural mineral composition, particularly its calcium content, is preserved throughout the traditional production process.

This product is prepared and shipped directly by our selected partner. Shipping rates and delivery estimates are calculated at checkout. Orders containing products from different suppliers may arrive in separate shipments.

Please consult our returns policy for the conditions applicable to your order.